Turkey Bird Sourdough

The loaf that tastes like Christmas in every bite.

This hand-shaped sourdough looks like a roasted turkey and smells like a holiday kitchen — without turning on the oven for a full feast. I mix my classic organic sourdough with savory chicken stock, poultry seasoning, and olive oil for warm, nostalgic flavor that screams Thanksgiving stuffing, but make it bread.

Every loaf is scored and shaped by hand to mimic a whole roast bird — complete with little “drumsticks” and golden, blistered crust. Slice it up for a charcuterie board, tear it apart at the table, or serve it beside soup and salads to instantly level up dinner.

Flavor Profile:
Savory herbs • cozy, buttery stuffing notes • golden crackly crust • soft, tender crumb

Perfect for:
✔ holiday parties
✔ hostess gifts
✔ Friendsgiving
✔ eating straight from the cutting board because you can’t wait

This loaf is a limited seasonal bake — once the dough is gone, it’s gone.

Order now, show up with the coolest bread in town, and watch everyone lose their minds with how cute this is!!!

A Note on Uniqueness

Each Turkey Bird Sourdough Loaf is completely handmade, which means no two “bread birds” ever look exactly alike. Some come out a little plumper, some have extra personality in the legs or wings, and every loaf has its own unique scoring and golden crust. That individuality is part of the charm — you’re getting a one-of-a-kind artisan centerpiece baked fresh just for you.